{"id":1671,"date":"2024-05-28T11:33:08","date_gmt":"2024-05-28T09:33:08","guid":{"rendered":"https:\/\/www.ingferretti.com\/?p=1671"},"modified":"2024-05-28T12:09:06","modified_gmt":"2024-05-28T10:09:06","slug":"parmesan-cheese-and-its-different-aging-periods-understanding-the-differences-and-why-they-matter","status":"publish","type":"post","link":"https:\/\/www.ingferretti.com\/en\/parmesan-cheese-and-its-different-aging-periods-understanding-the-differences-and-why-they-matter\/","title":{"rendered":"Parmesan Cheese and its Different Aging Periods: Understanding the Differences and Why They Matter"},"content":{"rendered":"<div id='full_slider_1'  class='avia-fullwidth-slider main_color avia-shadow   avia-builder-el-0  el_before_av_heading  avia-builder-el-first   container_wrap fullsize'  ><div  class='avia-slideshow av-lv3uwrxq-412326a60cc6855001dbbca1c5283686 avia-slideshow-featured av_slideshow_full avia-slide-slider av-slideshow-ui av-control-default av-slideshow-manual av-loop-once av-loop-manual-endless av-default-height-applied   avia-slideshow-1' data-slideshow-options=\"{&quot;animation&quot;:&quot;slide&quot;,&quot;autoplay&quot;:false,&quot;loop_autoplay&quot;:&quot;once&quot;,&quot;interval&quot;:5,&quot;loop_manual&quot;:&quot;manual-endless&quot;,&quot;autoplay_stopper&quot;:false,&quot;noNavigation&quot;:false,&quot;bg_slider&quot;:false,&quot;keep_padding&quot;:false,&quot;hoverpause&quot;:false,&quot;show_slide_delay&quot;:0}\"  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><ul class='avia-slideshow-inner ' style='padding-bottom: 28.666666666667%;'><li  class='avia-slideshow-slide av-lv3uwrxq-412326a60cc6855001dbbca1c5283686__0  av-single-slide slide-1 slide-odd'><div data-rel='slideshow-1' class='avia-slide-wrap '   ><img decoding=\"async\" fetchpriority=\"high\" class=\"wp-image-1654 avia-img-lazy-loading-not-1654\"  src=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__063_Rosss_La-Concordia-Formaggi_04_12_17-1500x430.webp\" width=\"1500\" height=\"430\" title='AnyConv.com__063_Rosss_La Concordia Formaggi_04_12_17' alt='Parmigiano Reggiano'  itemprop=\"thumbnailUrl\"   \/><\/div><\/li><\/ul><\/div><\/div><div id='after_full_slider_1'  class='main_color av_default_container_wrap container_wrap fullsize'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-full alpha units'><div class='post-entry post-entry-type-page post-entry-1671'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3v0s6l-699894f54a01362074aa26bb3451c79a\">\n#top .av-special-heading.av-lv3v0s6l-699894f54a01362074aa26bb3451c79a{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3v0s6l-699894f54a01362074aa26bb3451c79a .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3v0s6l-699894f54a01362074aa26bb3451c79a .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3v0s6l-699894f54a01362074aa26bb3451c79a .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3v0s6l-699894f54a01362074aa26bb3451c79a av-special-heading-h1 custom-color-heading  avia-builder-el-1  el_after_av_slideshow_full  el_before_av_textblock  avia-builder-el-first '><h1 class='av-special-heading-tag '  itemprop=\"headline\"  >Parmesan Cheese and its Different Aging Periods: Understanding the Differences and Why They Matter<\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3v6bxn-698ac0e7b36faa014724f8166df3c12c '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><a href=\"https:\/\/www.ingferretti.com\/parmigiano-reggiano-un-viaggio-millenario-dalle-origini-ai-giorni-nostri\/\">Parmesan cheese<\/a>, also known as Parmigiano-Reggiano, is a delectable, crumbly cheese bursting with flavor.<\/p>\n<p>Countless adjectives could be used to describe its unique qualities, and entire days could be spent exploring new ways to express its exceptional taste.<\/p>\n<p>However, it&#8217;s crucial to recognize that not all Parmesan<a href=\"https:\/\/www.parmigianoreggiano.com\/it\/\"> cheeses<\/a> share the same exact characteristics.<\/p>\n<p>In fact, there is one fundamental element in the production of this extraordinary cheese that determines the intensity of its flavor and the unique texture that distinguishes it: aging.<\/p>\n<p>Aging is an essential concept when dealing with large, hard cheeses like Parmesan.<\/p>\n<p>There is no single &#8220;best&#8221; aging period; rather, the characteristics of the cheeses vary depending on the maturation time. This results in a transformation of aromas, flavors, and fragrances, creating unique sensory experiences.<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0\">\n#top .av-special-heading.av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0 .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0 .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3v7uaw-659dd2b01e780be2210d6ea0e848a5a0 av-special-heading-h2 custom-color-heading blockquote modern-quote  avia-builder-el-3  el_after_av_textblock  el_before_av_textblock '><h2 class='av-special-heading-tag '  itemprop=\"headline\"  >The Value of Time: Understanding the Aging Process<\/h2><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3vd5x2-05c4f2fb738b5abe282eff63c17b92a0 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Patience is a virtue during the aging process, the most critical phase in Parmesan cheese production.<\/p>\n<p>It is during this time that the cheese develops its distinctive organoleptic characteristics and its grainy texture, evidenced by the unmistakable flake break.<\/p>\n<p><strong>Like all fine and genuine products, Parmesan cheese has a long and slow story, respectful of traditions, in harmony with the natural rhythm of the seasons and nature.<\/strong><\/p>\n<p>After the processing phase, the Parmesan cheese wheels are meticulously arranged in long rows on shelves in the aging warehouse.<\/p>\n<p>Here, they rest for the entire duration of the aging process on wooden planks supported by a sturdy metal structure known as a &#8220;scalera.&#8221;<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3vgixu-4d92a2277e7ba9cc7acdabb202c33cd7\">\n.avia-image-container.av-lv3vgixu-4d92a2277e7ba9cc7acdabb202c33cd7 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-lv3vgixu-4d92a2277e7ba9cc7acdabb202c33cd7 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-lv3vgixu-4d92a2277e7ba9cc7acdabb202c33cd7 av-styling- avia-align-center  avia-builder-el-5  el_after_av_textblock  el_before_av_heading '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-1658 avia-img-lazy-loading-not-1658 avia_image ' src=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-1030x687.webp\" alt='Parmesan Cheese' title='AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020'  height=\"687\" width=\"1030\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-1030x687.webp 1030w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-300x200.webp 300w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-768x512.webp 768w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-1536x1025.webp 1536w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-2048x1366.webp 2048w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-1500x1001.webp 1500w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__036_Ferretti_Rosss_PRA_Montecavolo_28_07_2020-705x470.webp 705w\" sizes=\"(max-width: 1030px) 100vw, 1030px\" \/><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a\">\n#top .av-special-heading.av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3vjj23-e3012c05428995b6ff5a473f3da1876a av-special-heading-h3 custom-color-heading blockquote modern-quote  avia-builder-el-6  el_after_av_image  el_before_av_textblock '><h3 class='av-special-heading-tag '  itemprop=\"headline\"  >Aging Periods and Their Characteristics 12 to 19 Months<\/h3><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3vqrm0-026e5ac5e4ee450b616a66631fd96c28 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Parmesan cheese DOP reaches maturity after a minimum aging period of 12 months, which is necessary to develop the right consistency and flavor.<\/p>\n<p><strong>Cheese aged for between 12 and 19 months has a simple flavor with distinct notes of milk and butter. <\/strong><\/p>\n<p>The texture of the paste is soft, while the aroma is delicate and light, making it ideal for less experienced palates.<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3vscos-8f73918c67512d903042a48c74d21f3d\">\n#top .av-special-heading.av-lv3vscos-8f73918c67512d903042a48c74d21f3d{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3vscos-8f73918c67512d903042a48c74d21f3d .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3vscos-8f73918c67512d903042a48c74d21f3d .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3vscos-8f73918c67512d903042a48c74d21f3d .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3vscos-8f73918c67512d903042a48c74d21f3d av-special-heading-h3 custom-color-heading blockquote modern-quote  avia-builder-el-8  el_after_av_textblock  el_before_av_textblock '><h3 class='av-special-heading-tag '  itemprop=\"headline\"  >20 to 24 Months<\/h3><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3vuw6m-1736bfe4a2ec22c6e1924d646562e717 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>With an aging period of between 20 and 24 months, Parmesan cheese unleashes its distinctive characteristics.<\/p>\n<p><strong>To the palate, it appears more compact, while maintaining its peculiar crumbliness and graininess, while its flavor becomes more intense and savory.<\/strong><\/p>\n<p>This maturation phase makes Parmesan cheese particularly suitable for accompanying first courses and side dishes.<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3vz1m4-559f5ba40052ca68021c07984351955f\">\n.avia-image-container.av-lv3vz1m4-559f5ba40052ca68021c07984351955f img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-lv3vz1m4-559f5ba40052ca68021c07984351955f .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-lv3vz1m4-559f5ba40052ca68021c07984351955f av-styling-no-styling avia-align-center  avia-builder-el-10  el_after_av_textblock  el_before_av_heading '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-1663 avia-img-lazy-loading-not-1663 avia_image ' src=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1030x687.webp\" alt='Parmesan cehees' title='AnyConv.com__058_Rosss_Magazzini Genrali delle Tagliate (Modena)_06_12_17'  height=\"687\" width=\"1030\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1030x687.webp 1030w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-300x200.webp 300w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-768x512.webp 768w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1536x1024.webp 1536w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-2048x1365.webp 2048w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1500x1000.webp 1500w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__058_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-705x470.webp 705w\" sizes=\"(max-width: 1030px) 100vw, 1030px\" \/><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84\">\n#top .av-special-heading.av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84 .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84 .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3w2xxn-1f9b29ec95af5296cde84eb2c9d81e84 av-special-heading-h3 custom-color-heading blockquote modern-quote  avia-builder-el-11  el_after_av_image  el_before_av_textblock '><h3 class='av-special-heading-tag '  itemprop=\"headline\"  >35 to 45 Months<\/h3><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3w71re-e380f8c93b5a547363f30b3e763038ee '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>With prolonged aging, between 35 and 45 months, Parmesan cheese reaches an extraordinary aroma.<\/p>\n<p>Its texture becomes more crumbly and grainy, transforming it into a cheese with a unique profile.<\/p>\n<p><strong>Parmesan cheese aged between 35 and 45 months, although less common on the market, is a true delight for lovers of this cheese. <\/strong><\/p>\n<p>The shape appears compact, dry, and grainy, while the flavor becomes intense and decisive, with notes reminiscent of dried fruit and spices<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33\">\n#top .av-special-heading.av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33 .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33 .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3w86yf-fd526246ac851d78409b7d943f2e4c33 av-special-heading-h3 custom-color-heading blockquote modern-quote  avia-builder-el-13  el_after_av_textblock  el_before_av_textblock '><h3 class='av-special-heading-tag '  itemprop=\"headline\"  >46 to 79 Months<\/h3><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3wa3by-4c9d0b89d4024432006f9fa841ce9ff8 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Beyond 40 months, the aging of Parmesan cheese reaches an extraordinary flavor, creating a product with truly unique aromatic characteristics. <\/strong><\/p>\n<p>These ages are extremely rare, as they require very long periods and constant, prolonged attention in every phase of the aging process.<\/p>\n<p>Years of patience and waiting result in a cheese with an unmistakable flavor: an extremely intense aroma with hints of spices and smoke, making this cheese a niche designed for true connoisseurs and those who want to savor an authentic Italian excellence.<\/p>\n<p>It is ideal for pairing with wines such as Marsala and Vermouth to enhance the sweet-savory contrast in an extraordinary way.<\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3wbxd2-e87ad012299c886d626a8ab90227794a\">\n.avia-image-container.av-lv3wbxd2-e87ad012299c886d626a8ab90227794a img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-lv3wbxd2-e87ad012299c886d626a8ab90227794a .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-lv3wbxd2-e87ad012299c886d626a8ab90227794a av-styling- avia-align-center  avia-builder-el-15  el_after_av_textblock  el_before_av_heading '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-1667 avia-img-lazy-loading-not-1667 avia_image ' src=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-1030x687.webp\" alt='Parmesan cheese' title='AnyConv.com__013_Rosss_Magazzini Genrali delle Tagliate (Modena)_06_12_17 (1)'  height=\"687\" width=\"1030\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-1030x687.webp 1030w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-300x200.webp 300w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-768x512.webp 768w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-1536x1024.webp 1536w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-2048x1365.webp 2048w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-1500x1000.webp 1500w, https:\/\/www.ingferretti.com\/wp-content\/uploads\/2024\/04\/AnyConv.com__013_Rosss_Magazzini-Genrali-delle-Tagliate-Modena_06_12_17-1-705x470.webp 705w\" sizes=\"(max-width: 1030px) 100vw, 1030px\" \/><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382\">\n#top .av-special-heading.av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382{\npadding-bottom:10px;\ncolor:#30509b;\n}\nbody .av-special-heading.av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382 .special-heading-inner-border{\nborder-color:#30509b;\n}\n.av-special-heading.av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382 .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lv3wdc75-8590ad6eb7ed1c9fa505d4f496aaf382 av-special-heading-h3 custom-color-heading blockquote modern-quote  avia-builder-el-16  el_after_av_image  el_before_av_textblock '><h3 class='av-special-heading-tag '  itemprop=\"headline\"  >Over 100 Months<\/h3><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lv3wezsh-8d5f5f66c72aa0766bdbfb60f51a8bfb '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Did you know that Parmesan cheese can be aged for over 100 months?<\/p>\n<p>In this period, time and nature collaborate for eight long years, giving life to a cheese with an authentic and unforgettable taste.<\/p>\n<p><strong>These cheese wheels are absolute rarities, with an intense and robust flavor, yet extraordinarily balanced and harmonious. <\/strong><\/p>\n<p>The presence of a final hint of sweetness then surprises and conquers the most devoted Parmesan cheese palates.<\/p>\n<p>The aromas are well-defined, with sensations similar to those of spices, tobacco, and even, in some cases, cocoa.<\/p>\n<p>This long aging period represents an authentic gastronomic experience for Parmesan cheese connoisseurs.<\/p>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":1675,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-1671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-events"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast 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